The next episode of “Uffda Kitchen” is out. Host Tim Engstrom and his son, Forrest, make Chicken Fajita Salad. The real specialty is the taco-seasoning sauce they make with sour cream and taco seasoning.

Check it out on the AlbertLeaTribune.com’s Food & Drink page.

Also, the Featured Recipe is Kitty Litter Cake. Yuck and yum at the same time.